Making coffee at home or brewing drip coffee instead

How to make one cup of coffee for youself at home: Making coffee at home or brewing drip coffee instead?
Making coffee at home or brewing drip coffee instead - DakinPack
Brew pour over coffee:

Step one: Preparations
1. Coffee powder
You can grind your own coffee beans or buy ready-made ground coffee. After opening the bag of coffee powder, it needs to be airtightly stored, and try to drink it within a week, otherwise it will run out of flavor. A spoonful of ground coffee is enough to make a cup of coffee.
 
2. Water
Use water of 92-96 degrees, do not use boiling water. Water above 96 degrees can destroy the oil in the coffee and make the coffee bitter. If the water temperature is too low, the taste of coffee will not be brewed, and the coffee will be sour and astringent.
 
Step two: Brewing
1. Filter paper brewing:
Fine coffee grounds are suitable for brewing this way. Using a small funnel, place a piece of filter paper on the inside of the funnel and put a cup of ground coffee into the filter pocket. (Avoid the coffee from entering the interlayer between the filter paper and the funnel wall) Wet the coffee powder with water with a suitable water temperature first, and then add water (the water should be added slowly to avoid the water level being higher than the filter paper and the coffee grounds will be flushed into the coffee), until A perfect cup of coffee.
 
2. Press pot for brewing
Put N cups of coffee powder that matches the thickness of the press pot into the pot, but do not exceed the brewing limit of the coffee pot. Pour 91-96 degrees Celsius water into the pot until the top of the metal frame outside the coffee pot, put the filter rod, soak for 3 minutes and push the filter to the bottom, and a pot of good coffee is brewed.


Making coffee at home:

1. Roast the coffee bean: Fry the green coffee beans;
2. Grind coffee bean: Grind coffee bean into powder with a crusher or grinder.
  3. Put the coffee powder into the water and cook for about a quarter of an hour. Turn off the heat and wait for a while. After the powder has settled, pour out the water and drink it.

If you have gauze, you can filter it with gauze, but it will still take a while to settle after filtering with gauze. Pour out the water and drink it, because the gauze cannot completely filter out the powder residue. If the powder residue is drunk in the mouth, it will feel very uncomfortable.

Seven tips for making coffee at home:
  1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire. It should be brewed at a temperature between 90-96°C.
  2. Do not reheat the brewed coffee. It is recommended that you brew the coffee before every time you enjoy it, and only brew the amount you want to drink. The temperature to maintain the best flavor of coffee is 86°C.
  3. Use fresh water to brew. The amount of water in each glass should be 98%. If there is a strange smell in the water, consider filtering with activated carbon.
  4. Do not reuse ground coffee. Because the residue in the brewed coffee powder is the bitter component of the coffee.
  5. Please use the correct grinding degree provided by the coffee manufacturer. Grinding too finely can result in overextraction, bitterness, or clogging of the brewing apparatus. Insufficient grinding results in a watery coffee. If a drip-type brewing device is used, the dripping process should be completed within 2-4 minutes, which is the appropriate degree of grinding.
  6. It is recommended that you use 10 grams of ground coffee per 180 ml of water. No matter how much coffee you are brewing, it should be prepared in the same proportions. You can also adjust the ratio to your liking, but if you use less ground coffee, or grind too finely, the resulting coffee will be bland and bitter.
  7. The time for the coffee to be kept warm on the coffee machine should not exceed 20 minutes. If it is placed for too long, it will lose its flavor. It is recommended to use a thermos or vacuum pot for storage, which can keep the temperature and aroma of the coffee for a long time.

Brew drip coffee:
1. Buy one box of drip coffee bag
2. Tear drip coffee bag and hook coffee bag over the cup.
3. Pour hot water to drip coffee for seconds
4. Take away coffee bag and enjoy coffee!

So which way is Ok for you to enjoy one cup of coffee? No matter which way, it is ond type of life and enjoy your time!

News from drip coffee bag packing machine factory, pyramid tea bag packing machine manufacturer.
Prev:Type of coffee for small coffee business
Next:Drip Coffee packaging: environmentally friendly materials and text design become the new direction

CopyRight 2025 Xiamen Sengong All Right Reserved